Korean Steamed Eggs
Super easy, fluffy eggs like an omelet but lighter, ready in 10 minutes! Try Korean Steamed Eggs for a unique side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesdroppings.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Spoon
- Serving bowl
Ingredients
- 1 1/2 C Chicken Broth
- 1/4 tsp Crushed Red Pepper
- 3 Eggs
- 1 Egg Yolk
- 1 Green Onion (Diced)
- 1 Tb Jalapeno (finely diced)
- 1 tsp Fish Sauce
- 1/2 tsp Sesame Oil
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