Cabbage, Fennel and Peach Slaw by Jessi's Kitchen - FoodSocial

Ingredients

• 2 cup Green Cabbage, Shredded
• 1 cup Carrots
• 0.25 cup Fennel
• 1 cup Peaches
• 3 Tbsp Orange Juice
• 0.333 cup Extra Virgin Olive Oil
• 2 Tbsp Red Wine Vinegar
• 0.5 tsp Pure Maple Syrup
• 1 Tbsp Basil, Fresh
• 0.5 tsp Oregano, Dried
• 0.5 tsp Granulated Garlic
• 0.5 tsp Black Peppercorns, Ground Fresh
• 0.25 tsp Sea Salt