The Tastiest Ramen Noodle Stir Fry With Chicken Recipe Ever
Homemade ramen noodle stir fry with chicken brings restaurant-quality flavors to your kitchen. Hungry cooks should explore this quick, bold recipe for a satisfying weeknight dinner solution.
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Ingredients
- 1 lb boneless, skinless chicken breasts or thighs, thinly sliced
- 2 (3 ounces) packages instant ramen noodles (discard seasoning packets)
- 2 cups mixed stir-fry vegetables (like broccoli, bell peppers, carrots, snap peas)
- 2 green onions, sliced (optional, for garnish)
- Sesame seeds (optional, for garnish)
- ¼ cup low-sodium soy sauce
- 2 tablespoons hoisin sauce
- 1 tablespoon oyster sauce (optional but adds depth)
- 1 tablespoon honey or brown sugar
- 1 teaspoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon fresh ginger, grated (or ¼ teaspoon ground ginger)
- ¼ teaspoon red pepper flakes (optional, for heat)
- 1 tablespoon vegetable oil
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