London Broil Marinade
This London broil marinade recipe will give you the best London broil with big flavor, with soy sauce, vinegar, homemade chili paste and lots of seasonings.
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Cooking tools:
- Food processor
- Grill
- Instant-read thermometer
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Zip-top bag
- Dish
- Tongs
- Paper towel
- Plate
Ingredients
- 2-3 spicy chili peppers (chopped - I used a jalapeno, Fresno and habanero for this - Use milder peppers for less heat)
- 2 cloves garlic (chopped)
- ½ cup soy sauce
- 2 tablespoons apple cider vinegar
- 2 tablespoons olive oil
- 1 teaspoon sugar
- 1 teaspoon cayenne pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1 teaspoon black pepper
- Hot sauce to taste (1-2 tablespoons is good, or try your favorite sriracha)
- 2 pounds London Broil
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