Herbed Sockeye Salmon with Roasted Beet Mash - Oven Struck
Fresh dill and flavorful herbs pair with fresh Sockeye Salmon and roasted beets for the simple, delicious and elegant dinner or lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ovenstruck.com.
Ingredients
- 3 medium red beets
- 1 cup heavy cream
- 1 tablespoon kosher salt
- 3 teaspoons olive oil
- 1-1/2 lbs fresh Sockeye Salmon Fillet
- 1 stick butter
- 2 tablespoons fresh dill
- 1 teaspoon dried tarragon
- 1 tsp dried parsley
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1/2 teaspoon kosher salt
- 1 medium lemon (thinly sliced)
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