Chocolate Cheesecake Pumpkin Swirl Cake Recipe - Create With Kendra

Ingredients

• 2 cups All-Purpose Flour
• 1 1/2 cups Sugar
• 2 teaspoons Baking Powder
• 2 teaspoons Ground Cinnamon
• 1 teaspoon Baking Soda
• 1/2 teaspoon Pumpkin Spice
• 1/2 teaspoon Salt
• 1 (15 oz) can Pumpkin Puree
• 4 Eggs
• 1 cup Vegetable Oil or Canola Oil
• 1 cup Dark Chocolate Chips
• 1 (8 oz) package Cream Cheese, slightly softened
• 1/3 cup Sugar (additional for filling)
• 1 Egg (additional for filling)
• 1 tablespoon Milk (any type)