Tomato, Rosemary and Sea Salt Focaccia Recipe | Booths Supermarket
For any first time bread maker, our tomato, rosemary and sea salt focaccia is a delight to make and is the perfect loaf for eating with family and friends.
Ingredients
- 1 500g Wrights Garlic and Rosemary Focaccia Bread Mix
- 3tbsp olive oil
- 200g Booths speciality tomatoes, halved
- 2 sprigs rosemary
- 1tsp sea salt
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