Celery Juicer Pulp Matcha Muffins<!-- --> <!-- -->Recipe
Indulge in vegan banana muffins made with celery pulp, swerve sweetener, and almond flour. Top with pepitas for a crunchy finish. Perfectly baked in just 25 minutes!
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Cooking tools:
- Food processor
- Hand mixer
- Muffin tin
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Oven
Ingredients
- 1/4 c pepitas plus more for topping
- 3 flax eggs (3 tbsp ground flax + 9 tbsp water - let sit for 10 minutes)
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