Arabian Trifle - Lago 1968
Delight in layers of apricot compote, almond-nut crunch, Ashta cream, and Vanilla Party Wafers, topped with flower petals for a stunning dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lagogroup.it.
Ingredients
- Vanilla Party Wafers from Lago
- Lago Roll Break
- 2 cups of Ashta cream
- 500g of fresh apricot
- 2 tablespoons of honey
- 1 tablespoon of lemon juice
- Almonds
- Raisins
- Flower petals for garnishing
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