One-Pot Creamy Mushroom Tortellini | Pacific Foods® Recipes

Ingredients

• 2 tablespoons olive oil
• 1/2 onion, finely diced
• 3 cloves garlic cloves, minced
• 2 cups cremini mushroom
• 1 teaspoon dried thyme
• 1/2 teaspoon sea salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon crushed red pepper
• 1/2 teaspoon paprika
• 1 1/2 cups Pacific Foods® Organic Free Range Chicken Broth
• 1 can (10.5 ounces) Pacific Foods® Organic Cream of Mushroom Condensed Soup
• 1/4 cup heavy cream
• 1 pound fresh cheese tortellini
• 4 ounces baby spinach
• 1 cup Parmesan cheese, grated