Greek Pasta Salad | Canadian Goodness
This is the Greek Pasta Salad recipe.
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Cooking tools:
- Blender
- Pot
- Colander
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 1/4 cup (60 mL) olive oil
- 1 1/2 tbsp (25 mL) lemon juice
- 2 tsp (10 mL) fresh oregano leaves
- 1 garlic clove chopped
- 1 1/2 cups (375 mL) penne cooked and drained
- 1 cup (250 mL) crumbled Canadian Feta cheese*
- 1 cup (250 mL) diced tomato
- 1 cup (250 mL) diced seedless cucumber
- 1/2 cup (125 mL) black olives pitted and sliced
- 1/2 cup (125 mL) sliced green bell pepper
- 2 tbsp (30 mL) chopped fresh parsley
- 2 tbsp (30 mL) chopped green onions
- Salt
- pepper
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