Steamed trout with pak choi
Steamed flakey fish with thai flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overcomingms.org.
Ingredients
- 2 pieces trout
- knob ginger
- 1 chili (small)
- 1 garlic (clove)
- 2 tablespoons soy sauce
- 3 bok choy
- 1 lime
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