Tagliatelle with mushrooms and parsley
Indulge in delicious Tagliatelle with mushrooms and parsley from Mitsides Group. Perfect in just 30 minutes! Try this comforting pasta dish today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Cooking tools:
- Saucepan
- Colander
- Skillet
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
- Serving bowl
Ingredients
- 500g Egg Tagliatelle MITSIDES
- 300g mushrooms, cut in halves or quarters
- Some olive oil
- 6 cloves of garlic
- 100 ml hot water
- 3 tablespoons parsley leaves, finely chopped
- salt, pepper
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