Sweet Potato Nacho Boats
Serve these wholesome boats either as an appetizer or a main course, and feel free to customize them as you like—hot sauce, pickled onions, olives and sour cream would all make welcome additions.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.applegate.com.
Cooking tools:
- Oven
- Baking sheet
- Fork
- Pastry brush
- Skillet
- Slotted spoon
- Paper towel
- Plate
- Can opener
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 6 small sweet potatoes, scrubbed
- Olive oil, for rubbing
- 1 (8-ounce) Applegate Naturals® Sunday Bacon® Brand, chopped
- 1 (15-ounce) can black beans, rinsed and drained
- 4 ounces Pepper Jack Cheese, chopped
- 1 cup salsa, for serving
- 1 to 2 avocados, pitted, peeled and chopped
- 3 radishes, thinly sliced
- Chopped cilantro, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sweet Potato Nacho Boats
applegate.com
Sweet Potato Nachos
aninas-recipes.com
Sweet Potato Sausage Boats
hellopotatoes.com
Sweet potato nachos
claudiazapata.com
Sweet Potato Taco Boats - Sprinkles & Sea Salt
sprinklesandseasalt.com
Sweet Potato & Bacon Soup
applegate.com
Sweet Potato Boat Recipes
hellopotatoes.com
Very Extra Nachos
applegate.com