Butter Lettuce and Radish Salad with Lemon-Garlic Vinaigrette recipe for managing PCOS and pregnancy

Ingredients

• 2 tablespoons fresh lemon juice
• 1/2 teaspoon sherry vinegar
• 1/2 teaspoon sugar
• 1 clove garlic, smashed and peeled
• 1 teaspoon finely grated lemon zest
• 1/4 teaspoon kosher salt
• 1/4 cup canola oil
• Table salt and freshly ground black pepper to taste
• 3 heads butter lettuce, outer leaves discarded, leaves torn
• 12 radishes, trimmed and thinly sliced
• 1/4 cup mixed fresh herbs, such as parsley, tarragon, chervil, basil, and chives, minced
• 1 (3-ounce) piece Parmesan cheese