Vegan Poke Bowl - Seward Community Co-op
Vegan Poke Bowl Ingredients 1 Container Extra Firm Tofu, pressed and cut into cubes 2 Cups Cooked Rice, Quinoa or Cauliflower Rice 1 Cup Shelled Edamame ½ Cup
Ingredients
- 1 Container Extra Firm Tofu, pressed and cut into cubes
- 2 Cups Cooked Rice, Quinoa or Cauliflower Rice
- 1 Cup Shelled Edamame
- ½ Cup Shredded Carrots
- 4 Thinly Sliced Radishes
- 2 Avocados Halved
- ½ Cup Red cabbage Shredded
- ¼ Cup Chopped Green onions
- ½ Cup Thinly Sliced Cucumber
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