Prince Edward Island Lobster Martini with Deep Roots Distillery Honey of Gin
Prince Edward Island Lobster Martini with Deep Roots Distillery Honey of Gin features fresh lobster, cilantro, and lime—perfect for seafood lovers!
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
- Baking sheet
- Microwave
- Pastry brush
- Oven
- Martini glass
- Fork
- Lime wedge
- Refrigerator
- Plastic wrap
- Citrus press
Ingredients
- 8 oz Shucked Lobster Meat
- 3 oz Deep Roots Honey of a Gin
- 1 tbsp Fresh Cilantro Chopped
- 1 Fresh Lime, Juiced
- Cracked Black Pepper to taste
- 2 Ripe Avocado, diced
- 1/2 English Cucumber, thinly sliced rounds
- 3 tbsp Rice Vinegar
- 2 tbsp Honey of a Gin
- 1 tbsp Honey
- Salt
- Pepper
- 1/2 Loaf day old Baguette
- 1/4 ADL salted butter
- 1/2 tsp Ground Juniper Berry
- 1 oz Honey of a Gin
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