Chicken Fricassee w/Meatballs III

Ingredients

• 1/4 cup minced onion (I use more usually)
• 1 cup diced celery
• 1/4 cup diced green pepper
• 2 tablespoons chicken fat (I usually use oil or margarine)
• Giblets, (I use necks sometimes, some don't enjoy picking them, can us wings, gizzards, galore)
• 2 cups water
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 tsp. paprika (I use more!)
• 1/2 lb. ground beef
• 1 tablespoon flour (optional)