DRY MEAT WITH EGGS | Recipe Cart
This is a traditional dish of Machaca with eggs from the northern state of Nuevo León. Maybe it is the combination of eggs with the dry meat that men really enj
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 2 Tablespoons of vegetable oil
- 1/2 cup of white onion (finely chopped)
- 1 cup of dry beef meat (finely shredded (could be substituted with shredded cooked beef))
- 1 cup tomato (finely chopped)
- 2 Serrano peppers (chopped)
- 6 eggs (lightly beaten)
- Salt to taste
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