Butternut Squash and Caramelized Onion Tart • Two Knives and a Pan
This elegant tart comes together quickly and is the perfect Thanksgiving side, vegetarian entree or easy appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twoknivesandapan.com.
Ingredients
- 1 frozen puff pastry sheet
- 1 tbsp salted butter
- 1 medium yellow onion, halved and thinly sliced lengthwise
- kosher salt
- 3 tbsp extra virgin olive oil, divided
- 4 oz Gruyère, shredded
- 1 medium butternut squash
- 1 tsp chopped fresh thyme
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