Crab Stuffed Catfish Recipe - (4.3/5)
U.S. Farm raised catfish fillets rolled up with a crabmeat and breadcrumb mixture, then baked. Flakey and succulent, this dish is great for entertaining.
Keywords
- Crab Stuffed Catfish
- recipe
- crab
- catfish
- fish
- shellfish
- Main Ingredients
Ingredients
- 6 (6 ounce) U.S. Farm-Raised Catfish fillets
- 2 (6 ounce) cans lump crabmeat, drained and flaked
- 1 cup Italian-flavored bread crumbs
- 1 rib celery, finely chopped
- 2 eggs
- 2 tablespoons mayonnaise
- 4 tablespoons (1/2 stick) butter, melted and divided
- 1/2 teaspoon Worcestershire sauce
- 3/4 teaspoon black pepper, divided
- 1/4 teaspoon paprika
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