Crabmeat stuffed catfish | Just A Pinch Recipes

Crabmeat stuffed catfish | Just A Pinch Recipes

www.justapinch.com

Heat oven to 350. Spray a 9" x 13" baking dish w/ cooking spray. In bowl, combine crabmeat, bread crumbs, celery, eggs, mayonnaise,2 tbsp butter, worcestershire...

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Ingredients

  • 6 - catfish fillets
  • 2 - 6 oz cans crabmeat, drained, flaked
  • 1 cup(s) italian-style bread crumbs
  • 1 - celery rib, finely chopped
  • 2 - eggs
  • 2 tablespoon(s) light mayonnaise
  • 4 tablespoon(s) melted butter
  • 1/2 teaspoon(s) worcestershire sauce
  • 3/4 teaspoon(s) white pepper
  • 1/4 teaspoon(s) paprika

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