Rhubarb Dream Bars - Sweet Buttery Crust with Tart Filling
Creamy, sweet-tart dessert bars featuring fresh rhubarb on a buttery crust. Simple 6-ingredient treat perfect for spring gatherings and family desserts.
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Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Paring knife
- Spatula
- Refrigerator
- Freezer
- Airtight container
- Parchment paper
- Toothpick
Ingredients
- 2 cups all-purpose flour
- 1/2 cup powdered sugar
- 1 cup butter
- 4 large eggs
- 2 cups granulated sugar
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 4 cups diced rhubarb
- Optional: 1/2 teaspoon ground cinnamon
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