DOES ANYONE HERE ACTUALLY EAT COCONUT CAKE - dgratis.info

DOES ANYONE HERE ACTUALLY EAT COCONUT CAKE - dgratis.info

dgratis.info

Explore the debate: Does anyone actually eat coconut cake? This recipe reveals all! From creamy frosting to fluffy layers, discover if this tropical treat lives up to its reputation.

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Ingredients

  • 3/4 pound (3 sticks) unsalted butter, at room temperature, plus more for greasing the pans
  • 2 cups sugar
  • 5 extra-large eggs, at room temperature
  • 1 1/2 teaspoons pure vanilla extract
  • 1 1/2 teaspoons pure almond extract
  • 3 cups all-purpose flour, plus more for dusting the pans
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 cup milk
  • 4 ounces sweetened shredded coconut

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