Tilapia Tacos Recipe - Cook With Campbells Canada
Fish tacos are a favorite on restaurant menus, but who knew they'd be so easy to make at home? Simply season the fish, give it a quick sauté then layer with a creamy, smoky sauce and crunchy...
Ingredients
- 1/3 cup 80 mL sour cream
- 3/4 cup 185 mL Pace® Chunky Mild Salsa
- 1/8 tsp 1 mL ground chipotle chile powder
- 4 tilapia fillets
- 1/4 tsp 1 mL kosher salt
- 1/4 tsp 1 mL ground black pepper
- 1/2 tsp 3 mL ground cumin
- 1 tbsp 15 mL canola oil
- 2 tsp 10 mL lime juice
- 8 flour tortilla or corn tortillas (6-inch), warmed
- 1 cup 250 mL shredded red cabbage
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