Baked Le Rond Spaghetti | Violife
Baked Le Rond Spaghetti will become a new family staple! Easy to make, amazingly delicious recipe with Violife Le Rond Camembert. Trust us – no one can resist!
Ingredients
- 250 g Violife Le Rond Camembert Flavour
- 3 tbsp vegetable oil
- 4 shallots, peeled and finely sliced
- 5 small cloves of garlic, whole
- 400 g spaghetti
- 3 tbsp olive oil
- fresh thyme leaves
- Pink pepper to serve
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