Chicken and Sausage Stew
A great stew can hit the spot in a way that most meals can’t. The hunks of chicken, garlic cloves and chopped carrots in this rich, boldly flavorful stew make it completely satisfying.
Ingredients
- 8 ounces boneless skinless chicken breasts
- 1 tablespoon extra virgin olive oil
- 2 cups diced celery
- 1 cup rotini pasta
- 1/2 cup grated Parmesan cheese
- 1 cup chopped fresh parsley
- 1 package Italian sausage
- 1 large garlic clove
- 4 cups chicken broth
- 1 tablespoon fennel seeds
- 2 cans Diced Tomatoes
- 2 cups diced carrots
- Salt and black pepper to taste
- 1 medium onion
- 1 can Crushed Tomatoes
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