Creamy Arroz Verde (Green Rice) Recipe
Enjoy the taste of this Tex-Mex inspired creamy Arroz Verde (green rice) made from a blend of fresh green cilantro, and more.
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Cooking tools:
- Blender
- Slotted spoon
- Saucepan
- Stove
- Oven
- Baking dish
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- 1 cup Mahatma® White Rice
- 1 lb. tomatillos husk removed and rinsed
- ½ white onion
- 2 cloves garlic
- ½ cup cilantro leaves
- 1 tablespoon fresh lime juice
- 2 teaspoons salt
- 2 cups water
- 1 cup Mexican crema
- 2 tablespoons fresh lime juice
- 1 cup shredded Monterey Jack cheese
- ¼ cup cilantro leaves
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