Roasted Walnut Oil Bruschetta
This is the most easy and enjoyable appetizer to share with your friends and family.The combination of prosciutto, brie, pear and roasted walnut oil is just per
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Toaster oven
- Baking sheet
- Measuring spoon
- Serving platter
Ingredients
- 1/2 pound thinly sliced proscuitto, cut into two inch squares
- 1/2 pound brie, cut into thin wedges
- 2 pears, core, quartered and cut lengthwise in thin slices
- 3 tbs La Tourangelle Walnut Oil
- 1 baguette
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