Veg Fried Rice - Restaurant Style Fried Rice Recipe | Cult.fit

Ingredients

• 2 teaspoons Refined Oil
• 1 teaspoon Synthetic/white Vinegar
• 1 teaspoon Salt
• 0.5 teaspoons Pepper
• 2 teaspoons Light Soy Sauce
• 1 cup Raw Brown Rice
• 2 units Red Chillies
• 4 pieces Garlic
• 2 teaspoons Ginger
• 1 unit Onion
• 1 unit Carrot-regular
• 6 g Spring Onion
• 1 unit Capsicum Green-regular
• 4 units Haricot Bean
• 0.25 cups Green Cabbage