Soft Lemon Cream Cheese Cookies Recipe for Springtime Delight
Buttery soft lemon cream cheese cookies melt in your mouth with zesty citrus sweetness. The easy recipe takes only 20 minutes for irresistible homemade treats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pictureperfectmeals.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Spoon
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Cooling rack
Ingredients
- 4 ounces (113g) cream cheese, softened
- ½ cup (113g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 cups (250g) all-purpose flour
- 1 large egg
- 2 tablespoons fresh lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup (120g) powdered sugar
- 2-3 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
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