Pigs-in-Blankets Recipe | Epicurious
Pigs-in-Blankets Recipe | Epicurious - Savory sausages wrapped in biscuit dough, perfect for a quick weeknight meal.
Keywords
- pastries
- wheat germ
- yogurt
- buttermilk
- starter
- snack
- nut free
- oven bake
- super bowl
- gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 3 tablespoons toasted wheat germ
- 1/4 cup chilled vegetable shortening
- 1/3 cup buttermilk or plain yogurt
- 1 large egg yolk
- 10 frankfurters, ends trimmed and frankfurters halved crosswise
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