Sausage And Sauerkraut Supreme Recipe

Ingredients

• 2 to 3 lbs. smoked sausage, cut into 1-inch pieces
• 2 tablespoons water or oil
• 2 bell peppers, chopped
• 2 onions, sliced
• 1/2 lb. fresh mushrooms, sliced
• 1 quart sauerkraut, drained
• 2 (14 1/2 oz.) cans diced tomatoes with green peppers
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons brown sugar