Spinach Quinoa Breakfast Bars | Recipe Cloud App

Ingredients

• 1 cup quinoa
• 1 16 oz of fresh chopped spinach (you can also use frozen)
• 2 teaspoons extra virgin olive oil
• 1 cup nonfat cottage cheese
• 2 large eggs
• 4 green onions, chopped (if green onions are large, only use 3)
• 1/2 sea salt
• 1/2 tsp freshly ground black pepper