Oyster Mushroom Scallops with Herbs | Canadian Goodness

Oyster Mushroom Scallops with Herbs | Canadian Goodness

dairyfarmersofcanada.ca

This is the Oyster Mushroom Scallops with Herbs recipe.

View full recipe on dairyfarmersofcanada.ca

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Ingredients

  • 3 bread rolls halved
  • 8 oz (250 g) oyster mushrooms cut in half
  • 3 tbsp (45 mL) butter
  • 1 lb (450 g) large fresh scallops
  • 2 tbsp (30 mL) choice of fresh herbs (basil
  • oregano
  • marjoram
  • thyme
  • etc.)
  • 2 tbsp (30 mL) lemon juice
  • Salt and freshly ground pepper to taste

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