Gluten-free Vegan Ratatouille | Food-e-Land

Name: Gluten-free Vegan Ratatouille | Food-e-Land
Ingredients: 3 onions; 6 (or more) garlic cloves; 3 courgettes (zucchini); 2 eggplants (depends on size ); 3 red peppers; 3 yellow or orange peppers; 5-6 large tomatoes; herbs: basil, parsley, rosemary, marjoram, thyme, oregano (or 2 tbsp mixed herbs); oil; salt; pepper

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Ratatouille can be done in several ways. The easiest way is to simply chop all the ingredients, put them in a pot and simmer until tender. If you like your dishes to look beautiful, you can slice the...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food-e-land.com.

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Ingredients

3 onions
6 (or more) garlic cloves
3 courgettes (zucchini)
2 eggplants (depends on size )
3 red peppers
3 yellow or orange peppers
5-6 large tomatoes
herbs: basil, parsley, rosemary, marjoram, thyme, oregano (or 2 tbsp mixed herbs)
oil
salt
pepper