Fried Rice with Fried Egg | Kikkoman
Fried Rice with Fried Egg ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Ingredients
- 250 g Jasmine Rice (cooked)
- 1 tbsp Kikkoman Naturally Brewed Soy Sauce
- 10 g Garlic (minced)
- 40 g Baby Corn (blanched, cut into batons)
- 3 tbsp Spring Onion Greens (cut into 1inch pieces)
- 1 tbsp Oil
- 0.5 tsp Sugar
- 0.5 tsp Black Pepper (crushed)
- 1 tsp Sesame oil
- 1 piece Egg
- 1 tsp Kikkoman Naturally Brewed Soy Sauce
- 0.5 tsp Spring Onion, greens, chopped
- 1 tsp Oil
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