Fried Rice with Fried Egg | Recipe | Kikkoman

Ingredients

• 250 g Jasmine Rice (cooked)
• 1 tbsp Kikkoman Naturally Brewed Soy Sauce
• 10 g Garlic (minced)
• 40 g Baby Corn (blanched, cut into batons)
• 3 tbsp Spring Onion Greens (cut into 1inch pieces)
• 1 tbsp Oil
• 1/2 tsp Sugar
• 1/2 tsp Black Pepper (crushed)
• 1 tsp Sesame oil
• 1 piece Egg
• 1 tsp Kikkoman Naturally Brewed Soy Sauce
• 1/2 tsp Spring Onion, greens, chopped
• 1 tsp Oil