Sesame Miso Chicken with Roasted Bok Choy – Naomi Crisante
Sesame Miso Chicken with Roasted Bok Choy – a flavorful one-tray dish bursting with umami, perfect for a quick and delicious meal. Serve with steamed rice.
Ingredients
- 4 chicken marylands or 8 chicken thighs, skin on
- 3 spring onions
- 3-4 bok choy or pak choy, halved
- oil spray or vegetable oil, for drizzling
- toasted sesame seeds, for sprinkling
- steamed rice, for serving
- SESAME MISO GLAZE
- 1/2 cup white miso paste
- 2 tablespoons sesame oil
- 2 tablespoons honey
- 2 tablespoons rice vinegar
- 2 cloves garlic, crushed
- 1 tablespoon grated ginger
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