Mocha Hazelnut Affogato Recipe - Pillsbury.com
Create an indulgent, Italian-inspired dessert coffee.
Ingredients
- 4 1/2 cups vanilla ice cream, slightly softened
- 1/2 cup Pillsbury™ Creamy Supreme™ Milk Chocolate Frosting
- 1 teaspoon fine sea salt
- 1/4 cup chopped peanuts
- 2/3 cup Jif® Mocha Cappuccino Flavored Hazelnut Spread
- 4 cups hot brewed coffee
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