Pecan Tassies - Priesters Pecans

Ingredients

• 3 ounce cream cheese, softened
• 1/2 cup margarine, softened
• 1-1/2 cup sifted self-rising flour
• 1 egg
• 1 cup light brown sugar, packed
• 1 teaspoon vanilla
• Pinch of salt
• 1 cup pecans, chopped and divided