Glorified Gingerbread - Master recipes
Preheat oven to 375 degrees F (190 degrees C). Mix sugar, shortening, flour, spices, and salt as for pie crust. Divide dough in half and set aside. Add remaining ingredients to half of the dough....
Ingredients
- White sugar - 1 cup
- Shortening - ½ cup
- All-purpose flour - 2 cups
- Ground ginger - 1 teaspoon
- Ground cinnamon - 1 teaspoon
- Ground cloves - ½ teaspoon
- Salt - ½ teaspoon
- Molasses - 2 tablespoons
- Egg - 1
- Baking soda - 1 teaspoon
- Baking powder - 1 teaspoon
- Vanilla extract - 1 teaspoon
- Buttermilk - 1 cup
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