Dominican Cochinillo Asado Recipe - QueRicaVida.com
Dominican cochinillo asado is one of my favorite dishes, especially during Christmas. My grandma loved to make it, and since we have a huge family, this dish was perfect during the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1/2 medium-sized onion, coarsely chopped
- 1/2 cup green olives (pitted)
- 1/2 cup capers
- 4 peeled garlic cloves
- 1 branch chopped parsley
- 1 tablespoon dry oregano
- 1 tablespoon Worcestershire sauce
- 1 teaspoon fresh ground pepper
- 6 tablespoons bitter orange juice
- 1-2 tablespoons salt
- 1 pork leg
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