Chicken breasts in vermouth | epicuriantime.com
Savor tender chicken breasts in a rich vermouth cream sauce with mushrooms. Perfect for special occasions or dinner parties.
Ingredients
- 4 boneless, skinless chicken breast halves
- 2 Tbsp olive oil
- 1 clove garlic, minced
- 2 shallots, minced
- ¾ cup dry vermouth
- ½ pint sliced mushrooms
- 1 cup whipping cream
- Salt and freshly ground pepper to taste
- 4 Tbsp flat, Italian parsley, chopped
- recipeIngredient ends
More Like This
chicken-breasts-in-vermouth A recipe from pageturnercookbooks.com with 365 ecookbooks
pageturnercookbooks.com
Vermouth Chicken | Just A Pinch Recipes
justapinch.com
Chicken Breasts in Cream Sauce Recipe | The Cook Book
thecookbook.pk
Chicken Breast Recipe
bartlowsbbq.com
Sautéed Chicken with Pesto-Mushroom Cream Sauce | America's Test Kitchen
americastestkitchen.com
Chicken Breasts with Shiitake Mushrooms
foodsforbetterhealth.com
Curried chicken breasts | epicuriantime.com
epicuriantime.com
Chicken Breasts with Mushroom Sauce | Liberterre
liberterre.ca