Unique Dubai Pie with Kadayif Noodles: Step-by-Step Recipe | PEKIS Recipes

Ingredients

• 1 package shredded phyllo dough (Kadayif), 16 oz (450g)
• 1 cup unsalted butter, melted (230g)
• 1 ½ cups heavy cream (360ml)
• 1 cup whole milk (240ml)
• ½ cup granulated sugar (100g)
• 2 tbsp cornstarch (16g)
• 1 tsp vanilla extract (5ml)
• 1 tbsp orange blossom water (15ml)
• ¼ tsp ground saffron (0.5g)
• 1 cup chopped pistachios (130g)
• ½ tsp ground cardamom (1g)
• ¼ tsp salt (1g)
• 1 cup water (240ml)
• 1 cup sugar (200g)
• 1 tsp lemon juice (5ml)
• 1 tbsp rose water (15ml)