Thukpa Bhathuk (Tibetan Beef Noodle Soup) Recipe
The key to this soup is the bhatsa noodles. They are similar to Italian gnochhi but have a little scoop shape which helps to hold the broth in each o
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Potato peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spoon
Ingredients
- 1/2 lb beef sirloin, cut in bite size pieces
- 2 garlic cloves, minced
- 1/3 medium onion, chopped
- 1 teaspoon beef bouillon
- 6 cups water, divided
- 2/3 of a large daikon radish, chopped
- 1 stalk green onion, chopped
- 1 cup cilantro, chopped
- 5 cups spinach, roughly chopped. (Measure before chopping. No need to remove the stems.)
- 1 tomatoes, chopped
- 1 1/2 cups all-purpose white flour
- 1/2 cup water
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