Tigga Mac's Ghastly Ghost Cake Recipe | Halloween Bake Recipe
This spooktacular ghost cake from cake baking sensation Tigga Mac will be the star of the show at your Halloween party.
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Cooking tools:
- Stand mixer
- Whisk
- Cake pan
- Cooking spray
- Parchment paper
- Mixing bowl
- Measuring cup
- Pitcher
- Saucepan
- Aluminum foil
- Skewer
- Cooling rack
- Plastic wrap
- Microwave
- Bread knife
- Cake board
- Refrigerator
- Piping bag
- Round piping nozzle
- Offset spatula
- Kitchen shears
- Fine-mesh sieve
- Spatula
- Oven
- Stove
- Kitchen timer
Ingredients
- 125ml canola oil
- 375g caster sugar
- 2 tsp vanilla extract
- 1 tsp vinegar
- 300g self-raising flour
- 1 tsp baking powder
- ½ tsp salt
- 200ml boiling water
- 2 large eggs
- 200g unsalted butter
- 250ml buttermilk
- 180ml pasteurised egg whites
- 300g caster sugar
- 240g icing sugar mixture (or sifted icing sugar)
- 620g unsalted butter
- 1 tsp vanilla extract
- purple gel food colouring
- icing sugar
- 3 Oreo or similar chocolate biscuits
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