Loaded fries with cheese sauce and crispy bacon

Name: Loaded fries with cheese sauce and crispy bacon
Ingredients: CHEESE SAUCE; 60g butter; 45ml (3 tbsp) cake flour, sifted; 500ml (2 cups) milk; 95g mature Cheddar, grated + extra, to top; 2,5ml (½ tsp) Dijon mustard; small handful fresh thyme leaves; salt; freshly ground black pepper; CRISPY BACON; 250g streaky bacon, diced; FRIES; canola oil, to deep-fry; 500g – 1kg thick-cut French fries, frozen; fine salt, to taste

www.womanandhomemagazine.co.za

A twist on poutine (the classic French-Canadian dish of fries with cheese curds and gravy), loaded fries are trending on social media and restaurant menus –

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Ingredients

CHEESE SAUCE
60g butter
45ml (3 tbsp) cake flour, sifted
500ml (2 cups) milk
95g mature Cheddar, grated + extra, to top
2,5ml (½ tsp) Dijon mustard
small handful fresh thyme leaves
salt
freshly ground black pepper
CRISPY BACON
250g streaky bacon, diced
FRIES
canola oil, to deep-fry
500g – 1kg thick-cut French fries, frozen
fine salt, to taste

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Loaded fries with cheese sauce and crispy bacon

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