Korean Chicken Wings
These Korean chicken wings are full of ginger, garlic, and the deep umami flavors that make Korean BBQ so delicious. This baked chicken wing recipe only take a few minutes to prep, making this recipe...
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Cooking tools:
- Broiler pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 2 lbs chicken wings
- 1/2 cup soy sauce
- 2 tbsp lime juice
- 2 tsp fresh ginger (minced or grated)
- 2 cloves garlic (minced)
- 1 tbsp brown sugar
- 1 tbsp toasted sesame seeds
- 3 to 4 green onions (chopped)
- Pinch of pepper
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