Baked Avocado Recipe With Cheese - California Avocados

Ingredients

• 4 Fresh California Avocados*, cut in half lengthwise, seeded
• 2 cups Cheese Filling (recipe follows)
• Chianti Glaze (recipe follows)
• 4 oz. ricotta cheese
• 4 oz. mascarpone
• 2 oz. gorgonzola cheese, crumbled
• 2 oz. roasted red peppers, finely diced
• 1 oz. roasted garlic, minced
• 1 1/2 oz. sun-dried tomatoes, finely diced
• 1 1/2 oz. prosciutto, finely diced
• Salt and pepper to taste
• 24 oz. Tuscan-style red wine
• 2 oz. honey